Ooni
Ooni Fyra 12 streamlines wood-fired cooking for a no-nonsense live fire experience and intense flavours. The innovative gravity-fed pellet hopper automatically feeds through hardwood pellets for effortless cooking. Ready to go in 15 minutes, Ooni Fyra 12 reaches temperatures up to 950°F (500°C), cooking authentic stone-baked pizza in just 60 seconds.
Ooni
Fueled by real wood or charcoal, Ooni Karu 12 cooks authentic wood-fired, stone-baked pizza in any outdoor space in just 60 seconds. The Karu 12 is also gas compatible – simply order an Ooni Gas Burner attachment to extend your fuel options. its custom-designed fuel tray maximizes airflow and delivers a powerful blast of searing flame – load it up with real wood or charcoal, with no excess ash to clean. Weighing just 26.4lb (12kg), the Karu 12 offers portability, plus all the power and heat of a larger wood-fired oven.
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